Papaya And Pumpkin In Pork And Chicken Soup
Papaya And Pumpkin In Pork And Chicken Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, papaya and pumpkin in pork and chicken soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Papaya And Pumpkin In Pork And Chicken Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Papaya And Pumpkin In Pork And Chicken Soup is something which I have loved my whole life. They’re nice and they look fantastic.

This Chicken & Pumpkin soup has a southwest flavor with smokey chipotle peppers, black beans, corn, and fresh cilantro. Dice the onion and mince the garlic. Cook both in a large soup pot with the olive oil over medium heat until translucent.

To get started with this particular recipe, we have to prepare a few components. You can have papaya and pumpkin in pork and chicken soup using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Papaya And Pumpkin In Pork And Chicken Soup:
  1. Make ready meat option
  2. Make ready 400 grams pork lean meat
  3. Take 200 grams chicken
  4. Make ready 1 1/2 liter water
  5. Prepare papaya and pumpkin
  6. Prepare 500 grams not overly ripe papaya
  7. Prepare 400 grams pumpkin with skin
  8. Get 20 medium dry chestnut
  9. Prepare 3 large candy dates

Cream - cream will add a layer of richness to the mouthfeel. But it is truly still delicious. Bring the water to a boil again on high heat, then reduce the. Growing up with a Dad who is a Chinese Fine Dining Chef from Hongkong often means that my meals were always Bittergourd Pork Ribs & Chicken Soup.

Instructions to make Papaya And Pumpkin In Pork And Chicken Soup:
  1. Quick blanch the pork and chicken then set aside, put all ingredient into a pot and bring it to a boil then let it simmer on high for 40 minute, lightly season with some salt
  2. Enjoy this simple clear soup with plain white rice

I love bittergourd but it seldom appears on our dining table as my kids are still not acceptable with the bitter. The chicken and papaya soup is one of them. But worry not, I will move on to other countries pretty soon šŸ˜‰. Green papaya doesn't have much taste, but if you use it to cook soup, it will pick up flavors from the soup. As weird as you may think about this papaya soup, I strongly encourage you to give it.

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