Nikki's Kickin' BBQ Chicken &Bacon Pizza
Nikki's Kickin' BBQ Chicken &Bacon Pizza

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, nikki's kickin' bbq chicken &bacon pizza. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

All of us here at The Kickin' Chicken hope that your visit is a pleasurable one. Please notify us if there is anything that we can do Chicken tossed in your choice of buffalo sauce, provolone cheese, served with a side of either Chicken, bacon, bbq sauce and cheddar cheese with a side of ranch dressing. This is one of my favorites from the April issue of Cooking light.

Nikki's Kickin' BBQ Chicken &Bacon Pizza is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Nikki's Kickin' BBQ Chicken &Bacon Pizza is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have nikki's kickin' bbq chicken &bacon pizza using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nikki's Kickin' BBQ Chicken &Bacon Pizza:
  1. Prepare 1 Pizza Crust, store bought or homemade
  2. Make ready 2 cup cooked chicken, cubed or shredded
  3. Prepare 6 slice crispy cooked bacon, crumbled
  4. Prepare 2 cup shredded cheese, i used cheddar
  5. Get 1/2 cup BBQ Sauce + 2 tbsps
  6. Get thinly sliced or shredded onion
  7. Prepare 1/2 tsp red pepper flakes, optional
  8. Make ready 1 tsp olive oil

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Steps to make Nikki's Kickin' BBQ Chicken &Bacon Pizza:
  1. preheat oven to 450, lightly brush crust with olive oil.
  2. mix chicken with 2 tbsps bbq sauce, set aside. spread remaining bbq sauce over crust, leaving about 1/2 inch around.
  3. spread the chicken over crust evenly, and layer with onion, cheese, and bacon.
  4. reduce oven temp to 425. bake pizza on a cookie sheet for about 10 minutes, until cheese is bubbling.
  5. remove from oven and top with red pepper flakes, if desired. let cool about 3 minutes before slicing.
  6. now dig in and enjoy!

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