Applewood bacon wrapped chicken with brown sugar
Applewood bacon wrapped chicken with brown sugar

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, applewood bacon wrapped chicken with brown sugar. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

How to Make Brown Sugar Bacon Wrapped Chicken. Then rub it all over the chicken breasts. Applewood bacon wrapped chicken with brown sugar.

Applewood bacon wrapped chicken with brown sugar is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Applewood bacon wrapped chicken with brown sugar is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have applewood bacon wrapped chicken with brown sugar using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Applewood bacon wrapped chicken with brown sugar:
  1. Prepare 6 slices of applewood bacon
  2. Get 1/3 cup canola oil
  3. Take 2 1/2 tbsp brown sugar

Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes New Smart Thermometer. New Collection. baked this dish tonight. I used thawed chicken breast wrapped in raw bacon. Once chicken was cut I spooned more apples and broth over the meat.

Steps to make Applewood bacon wrapped chicken with brown sugar:
  1. In a bowl or plate mix oil and brown sugar
  2. Place bacon in mixture and smother them well.
  3. Place your chicken in your roasting pan and rub with left over brown sugar mixture.
  4. Start wrapping the chicken with one bacon at a time until its all covered . Tuck in all the way to the sides or bottom depending on size of your chicken.
  5. Be sure to use a nice thick cut of bacon.
  6. Place in oven on 200 low heat and slow cook for 2 hours. Until chicken is cooked through.
  7. Next turn up heat to 350 and brown the bacon . Careful not to burn it !
  8. Done. You can also try covering with foil and cooking on 350 for an hour then remove foil and brown bacon.

Tips and Techniques for the Best Bacon Wrapped Chicken Breasts. If you prefer crispier bacon, place the baking sheet under the broiler after it's done baking, watching closely to prevent burning. To grill Bacon Wrapped Chicken, preheat your grill to medium-high heat. For paleo, use coconut sugar in place of the brown sugar. For low carb or keto, use Swerve Brown Sugar or leave off the brown sugar altogether.

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