Pineapple Teriyaki Chicken
Pineapple Teriyaki Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple teriyaki chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pineapple Teriyaki Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pineapple Teriyaki Chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pineapple teriyaki chicken using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pineapple Teriyaki Chicken:
  1. Take 2 tbsp. olive oil
  2. Get 1 lb. boneless skinless chicken breasts, cut into bite size bits
  3. Prepare to taste salt and pepper
  4. Get 1 cup pineapple juice
  5. Take 1/3 cup soy sauce (reduced sodium recommended)
  6. Get 1/2 cup brown sugar or honey
  7. Make ready 1/4 tsp. ground ginger
  8. Take 2 cloves garlic, minced
  9. Get 1 tsp. sriracha
  10. Prepare 1/4 tsp. sesame oil
  11. Prepare 1 tbsp. cornstarch
  12. Make ready 2 tbsp. water
  13. Prepare Possible Garnishes :
  14. Make ready ·Sesame Seeds
  15. Take ·Scallions
Instructions to make Pineapple Teriyaki Chicken:
  1. For the sauce, in a medium bowl, whisk together the pineapple juice, soy sauce, brown sugar, ginger, garlic, sriracha and sesame oil. Set aside. In a small bowl, whisk together the cornstarch and water to form a slurry. Set aside.
  2. Heat the oil in a large skillet over med-high heat. Once hot, add the chicken breast chunks to the skillet and season them with salt and pepper.
  3. Cook until they are completely cooked throughout, about 5-7 minutes.
  4. Pour the sauce over the chicken in the skillet and allow it to come to a simmer. Then stir in the cornstarch slurry. Simmer, stirring, for 2-4 minutes, until the sauce has thickened enough to coat the back of a spoon.
  5. Remove from heat and serve, garnished with sesame seeds and scallions, if you'd like.

So that’s going to wrap it up for this exceptional food pineapple teriyaki chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!