
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken avocado sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mexican Chicken Avocado SandwichThe Fed Up Foodie. You need the creaminess of either the avocado or the mayo to balance the spiciness of the chile and the roughness of the grilled bun. Grilled Chicken Avocado Sandwich with a lemon kick, a healthy and delicious recipe that makes a great breakfast or a quick working lunch.
Chicken Avocado Sandwich is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Avocado Sandwich is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken avocado sandwich using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Avocado Sandwich:
- Get 1 Brioche
- Make ready 1 avocado
- Take 1 slice pepperjack cheese
- Prepare 5 oz chicken breast
- Get 1/2 cup shredded romaine lettuce
- Make ready 1/4 cup tomato
- Prepare 1/8 cup onion
- Get 1 1/2 tbsp roasted peppers
- Take 1 tbsp mayonnaise
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp dijon mustard
- Make ready 1/2 tsp Frank's hot sauce
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp ground black pepper
- Make ready 1/4 tsp cayenne pepper
Lean chicken makes a great base for a sandwich. Combine with fresh salad ingredients and a little low-fat mayonnaise. In this healthy chicken sandwich recipe, the avocado is mashed to create a healthy creamy spread. Spread the avocado mixture on each slice of bread.
Instructions to make Chicken Avocado Sandwich:
- In a frying pan over medium heat, cook chicken breast to 165°F. Season with cayenne pepper, black pepper, 1/4 tsp salt, and 1/8 tsp garlic powder.
- Peel cut avocado in half, remove pit, and scoop insides out into mixing bowl. Add diced tomato, onion, mayonaisse, dijon mustard, roasted peppers, Franks hot sauce, 1/4 tsp garlic powder, and 1/8 tsp salt. Mash all together and mix well.
- When chicken breast is cooked, remove from heat, place slice of pepperjack on top, and cover pan. Let cheese melt.
- Cut brioche in half, spread avocado mix on bottom bun. Place chicken breast in middle with lettuce on top, and close bun.
Layer the chicken on one side of the bread. Here are the main ingredients you will need. Chicken and Avocado Sandwich with Spinach Bread. Adapted from a lunchtime favorite from a hip Washington, D. C. bistro, this sandwich is hearty enough to see you through the final frigid days of.
So that is going to wrap this up with this special food chicken avocado sandwich recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!