Pub cheese pizza with chicken, spinach, and bacon
Pub cheese pizza with chicken, spinach, and bacon

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, pub cheese pizza with chicken, spinach, and bacon. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pub cheese pizza with chicken, spinach, and bacon is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Pub cheese pizza with chicken, spinach, and bacon is something which I’ve loved my entire life.

In this video we are making Shredded Chicken Keto pizza crust with Sugar free BBQ sauce, sautéd onion, garlic, bacon and spinach, Yum! The only action that bacon has been getting in my house lately has been at breakfast. But most times I want nutso pizza, good white pizza, pizza with tons of cheese and zero red sauce.

To begin with this recipe, we must prepare a few ingredients. You can have pub cheese pizza with chicken, spinach, and bacon using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pub cheese pizza with chicken, spinach, and bacon:
  1. Get 1/2 cup (53 g) Kodiak power cake mix
  2. Make ready 1/2 tsp active dry yeast
  3. Get 2.5 oz precooked rotisserie chicken breast
  4. Get 2 tbsp garlic & herb pub cheese
  5. Get 1/2 ounce fresh spinach
  6. Get 1 tbsp bacon bits
  7. Make ready 3/4 serving of low fat cheddar jack

I like to add the cheese before the toppings so that the bacon stays crispy and the chicken doesn't get soggy. You can also add the tomatoes before you. This is my favorite homemade pizza; these are the basic toppings though I vary sometimes depending on what's on hand. Top with chicken, spinach, onion, feta and olives, then mozzarella and parmesan You'LL also love.

Steps to make Pub cheese pizza with chicken, spinach, and bacon:
  1. Add dry yeast to Kodiak mix
  2. Add warm water 1/4 cup
  3. You should have a sticky fluffy dough cover and let rise for 1 hour in a warm place
  4. After rising spread out into a small cast iron pan that you have sprayed well
  5. Mix together pub cheese, chicken, bacon and spinach place on top of dough
  6. I used 3/4 a package serving of cheddar jack for coverage. Bake in a 375 degree oven for 25 minutes
  7. MFP information

This pizza with homemade Alfredo sauce, grilled chicken, spinach, mozzarella, and Parmesan cheese in a heart shape is a wonderful Valentine's Day dinner for a loved one. A yummy yet healthy pizza recipe you will love! Topped with all your favorite spinach artichoke dip flavors, plus lean protein from chicken. I love a good white cheese pizza - and especially one that has so many delicious flavors going on! Here I'm adding a creamy spinach base and top the pizza.

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