Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish
Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buffalo chicken lettuce wraps with ranch carrot relish. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is something that I’ve loved my entire life.

Shred the chicken with two forks, return to the slow cooker. Place shredded chicken in a mixing bowl and combine with hot sauce (to taste). Trim ends off celery and cut into ¼" dice.

To get started with this particular recipe, we must prepare a few ingredients. You can cook buffalo chicken lettuce wraps with ranch carrot relish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:
  1. Prepare Crock Pot Chicken
  2. Get celery stalk
  3. Get onion, diced
  4. Take garlic
  5. Get boneless skinless chicken breast
  6. Take fat free low sodium chicken broth
  7. Make ready Relish
  8. Make ready peeled carrot
  9. Take celery stalk
  10. Take broccoli
  11. Make ready dry buttermilk (optional)
  12. Make ready dried parsley
  13. Get dried dill weed
  14. Take garlic powder
  15. Take onion powder
  16. Take dried onion flakes
  17. Make ready ground black pepper
  18. Prepare dried chives
  19. Prepare salt
  20. Make ready Put it all together
  21. Make ready wing sauce of your choice
  22. Prepare lettuce leaves, Bibb or Iceberg

Use rotisserie chicken or buy cooked chicken breast from the store to save time. Lay out large lettuce leaves on a plate. Divide the chicken among the leaves. They're loaded with shredded buffalo chicken and topped with fresh veggies!

Steps to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:
  1. Dice celery, onion and garlic. Add to crock pot. Cut chicken into big strips and mix into crock pot. Cover all of that in chicken broth, stir and cook on high for 4 hours.
  2. Combine all ingredients in "Relish" category in a food processor. Blend then set aside. Relish is ready!
  3. Remove the chicken from pot and strain out liquid - DON'T SKIP THIS. Chicken should be moist, but not runny. Shred the chicken with two forks, return to the slow cooker. Add 1/2 cup or more (to taste) of your buffalo sauce, stir and let sit for 30 minutes on low.
  4. To prepare lettuce cups, place 1/2 cup buffalo chicken in each leaf, top with 2 tbs relish (more or less if you like). Wrap up and dig in.

Try out our Grilled Buffalo Chicken Salad or our Buffalo Chicken Zucchini Boats! Then I wrapped it in soft buttery lettuce leaves with quinoa, fresh tomatoes, avocado, and light blue cheese dressing. You could go ranch, but I'm BC all the way. The resulting Buffalo Chicken Lettuce Wraps are lightened up, protein-rich, totally filling, spicy, yummy, buffalo goodness. We look forward to seeing you soon!

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