Paleo Thai Chicken Lettuce Wraps
Paleo Thai Chicken Lettuce Wraps

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paleo thai chicken lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

These Paleo Thai Chicken Lettuce Wraps go over well in our house. I make them once every few months (more often in the summer) for a quick and healthy dinner. Another Paleo diet hit in our house was made tonight and before the rest of the chicken was devoured I quickly snapped a photo to share.

Paleo Thai Chicken Lettuce Wraps is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Paleo Thai Chicken Lettuce Wraps is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook paleo thai chicken lettuce wraps using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paleo Thai Chicken Lettuce Wraps:
  1. Get Bibb or Romaine lettuce leaves
  2. Get boneless, skinless chicken breasts
  3. Make ready Napa cabbage leaves, thinly chopped
  4. Make ready raw broccoli, finely chopped
  5. Prepare carrot, shredded
  6. Get green onions, thinly sliced
  7. Take cilantro, minced
  8. Make ready Thai Sauce
  9. Make ready almond butter
  10. Take water
  11. Get coconut aminos (taste like soy sauce)
  12. Make ready lime juice (or the juice of 1 lime)
  13. Prepare garlic, minced

For a more flavorful recipe, consider adding grated ginger to the sauce. Heat avocado oil in a large skillet over medium heat. One hot add mushrooms and cook, until all of the liquid has been evaporated. Paleo Chicken Lettuce Wraps - Fresh, flavorful, and FAST, these easy chicken lettuce wraps will be on the table in no time.

Steps to make Paleo Thai Chicken Lettuce Wraps:
  1. Grill chicken breasts and dice into 1/2" cubes.
  2. add ingredients for sauce to jar, close jar, shake until ingredients well combined
  3. Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers).
  4. Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro.
  5. Drizzle with thai sauce.
  6. Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving.
  7. source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/

With fresh veggies and toasted cashews as toppings, this is one healthy paleo recipe you don't want to pass up. These Paleo Asian Chicken Lettuce Wraps are healthy, crunchy, refreshing, and absolutely delicious. They make the best appetizer or light supper and taste way better than any lettuce wraps you can find on the internet. What a great way to add more vegetables to your meal. Paleo Curried Thai Beef Lettuce Wraps The flavor of curried Thai beef comes through in these lettuce wraps because there isn't anything trying to compete for your taste buds' attention.

So that’s going to wrap it up for this exceptional food paleo thai chicken lettuce wraps recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!