Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, a healthier chicken salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy low fat Healthy Chicken Salad Recipe that is a must for hot summer days, lunches and quick dinner. My goal with this healthy chicken salad was to keep it super simple, so we can pull it off any time. A delicious collection of healthy chicken salads that will make you want to eat salad for dinner everyday and NOT get bored!
A Healthier Chicken Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. A Healthier Chicken Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have a healthier chicken salad using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make A Healthier Chicken Salad:
- Prepare chicken salad
- Take 2 cup cooked chicken, boneless, skinless,
- Get 1/2 cup plain greek yogurt
- Take 1 medium avocado
- Take 1/2 tsp lime juice
- Take 1/2 cup red onion, finely chopped
- Get 1/3 cup celery, finely chopped
- Prepare 1/3 cup fresh parsley, finely chopped
- Make ready 1/3 tsp salt
- Get 1/4 tsp white pepper
- Take 1/2 tsp paprika
- Prepare 1/4 tsp sriracha, optional
Healthy Chicken Salad is a lightened up spin on classic chicken salad. It's creamy, full of flavor Chicken salad is usually made with a ridiculous amount of mayonnaise making it high in calories and saturated fat. We've got a healthier way to make a chicken salad that you will love. It doesn't have to be that way.
Steps to make A Healthier Chicken Salad:
- In a food processor or blender, pulse the onion and celery until you have a fine chop. About four or five pulses. Set aside in a bowl.
- In the same processor, add in the avocado, lime juice, greek yogurt, salt, pepper, paprika and sriracha if using. Pulse until smooth.
- Cooked chicken can be shredded or very finely chopped. I prefer to chop it finely by hand. Canned all white meat chicken, drained, can be used for an even quicker meal.
- In a large bowl, mix everything together. I chop parsley and add it in at the last minute.
- You can serve it at room temperature or chilled for 1 hour before serving.
- Use this in a sandwich or over a bed of lettuce. Or dip some crackers in it!
- Recipe by taylor68too.
From lemon and thyme to mint and nectarines, we have plenty of ideas to spice things. Our Favorite Healthy Air Fryer Recipes. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? An easy, throw together salad that uses up leftover roast chicken. This gluten-free alternative is packed with lean protein from the chicken, and healthy, heart-friendly fats from the avocado.
So that is going to wrap this up for this special food a healthier chicken salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!