By: 
Tags:
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut-curry chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coconut-Curry Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Coconut-Curry Chicken is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have coconut-curry chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut-Curry Chicken:
- Make ready 3 tsp coconut oil
- Take 12 oz boneless, skinless chicken breast, cut into 1 inch pieces
- Get 1/2 tsp salt
- Get 1 med onion, thinly sliced
- Prepare 1-1/2 tsp minced jalapeño chile
- Get 2 tsp fresh ginger, peeled and grated
- Make ready 2 garlic cloves, crushed
- Take 1/2 tsp curry powder
- Prepare 3/4 c light coconut milk
- Make ready 2 T packed fresh cilantro leaves, chopped
Steps to make Coconut-Curry Chicken:
- In skillet, heat 2 tsp of oil. Sprinkle chicken with 1/4 tsp of salt; add to skillet and cook stirring occasionally until golden. Transfer to plate.
- In same skillet, heat 1 tsp oil. Add onion and cook until tender. Stir in pepper, jalapeño, ginger and garlic; cook about one min. Stir in curry and cook another min. Stir in coconut milk and loosen brown bits from pan.
- Return chicken to skillet and cook until no longer pink. Remove from heat and stir in cilantro and 1/4 tsp salt.
So that is going to wrap it up with this exceptional food coconut-curry chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
