Chicken and Potato Burrito
Chicken and Potato Burrito

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken and potato burrito. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Potato Burrito is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken and Potato Burrito is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken and potato burrito using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Potato Burrito:
  1. Prepare 1 whole wheat tortilla
  2. Prepare 2/3 Haas avocado
  3. Make ready 3 oz chicken breast
  4. Get 1/2 red potato
  5. Make ready 1/4 cup shredded pepperjack cheese
  6. Take 1 slice tomato
  7. Get 2 tbsp green onion
  8. Prepare 2 tbsp red pepper
  9. Get 1 tbsp taco sauce
  10. Prepare 1 tbsp mayonnaise
  11. Take 1 tbsp dijon mustard
  12. Prepare 1 tbsp light sour cream
  13. Prepare 1/2 tsp garlic powder
  14. Get 1/4 tsp onion powder
  15. Prepare 1/8 tsp cayenne pepper
  16. Make ready salt
  17. Get ground black pepper
Steps to make Chicken and Potato Burrito:
  1. Bring pot of water to rolling boil. Wash and peel potato, and slice into 1/4" pieces. Cut slices in half and add to water. Boil for 15-20 minutes
  2. In pan over medium heat, and chicken breast. As it cooks, shred and season to preferred taste with salt and pepper.
  3. Wash tomato, green onion, and red pepper. Dice, place tomato in mixing bowl and set aside others.
  4. Cut avocado in half, remove pit, and empty 2/3 into mixing bowl. Add mayonaisse, dijon mustard, garlic powder, onion powder, and cayenne pepper. Mash together and stir.
  5. When potatoes are soft, drain water. Add sour cream, taco sauce, and pepperjack cheese and stir together until evenly mixed and cheese is melted.
  6. Remove chicken from heat. Spread cheesy potatoes across bottom of tortilla in center, cover with chicken. Top chicken with guacamole and sprinkle with red pepper and green onion. Wrap closed, tucking in ends.

So that’s going to wrap it up with this exceptional food chicken and potato burrito recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!