Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken bacon ranch pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Bacon Ranch Pasta is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Bacon Ranch Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken bacon ranch pasta using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Ranch Pasta:
- Get 3/4 cup cooked and crumbled bacon
- Get 1/4 cup butter
- Get 1/4 cup flour
- Take 2 cup milk or heavy cream
- Prepare 1 tsp onion powder
- Prepare 1 tsp garlic salt
- Take 1/3 cup ranch dressing
- Take 3/4 cup shredded cheddar cheese
- Prepare 12 oz penne pasta
- Take 2 cup cooked and chopped chicken
Steps to make Chicken Bacon Ranch Pasta:
- cook pasta according to package directions. drain. add a little oil to keep pasta from sticking
- toss chicken and bacon into pasta
- melt butter in saucepan, add flour and stir to combine. once you have your roux, add milk (or heavy cream) stir constantly until sauce thickens. remove from heat and stir in garlic salt, onion powder, and ranch dressing until well combined.
- pour ranch Alfredo sauce over pasta, chicken, and bacon. stir to evenly combine
- add in shredded cheddar cheese and stir to combine
- pour into a casserole dish and bake at 350° for 15 minutes
- courtesy of chefintraining.com
So that is going to wrap it up for this exceptional food chicken bacon ranch pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!