Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken bacon broccoli alfredo pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Bacon Broccoli Alfredo Pasta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Bacon Broccoli Alfredo Pasta is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken bacon broccoli alfredo pasta using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Broccoli Alfredo Pasta:
- Get 2 pieces chicken breast cubed
- Prepare 3 tbsp butter
- Get 2 tsp extra virgin olive oil
- Get 1/2 tsp salt
- Take 1/2 tsp pepper
- Make ready 3 cloves garlic minced
- Take 2 cups broccoli
- Prepare 2 cups milk
- Make ready 1 cup parmesan cheese
- Get 1/4 cup parsley
- Prepare 5 bacon strips
- Prepare 1/2 lb cooked spaghetti
Instructions to make Chicken Bacon Broccoli Alfredo Pasta:
- Add olive oil and butter to a medium sized pan or wok then add chicken breast. Cook for 5 minutes or until chicken is fully brown.
- Add salt and pepper and minced garlic and cook for 1-2 minutes
- Add broccoli and cook for 3 minutes
- Add milk and stir for 1-2 minutes
- Add parmesan cheese and stir for 1 minute
- Add parsley and stir for 1 minute
- Add cooked bacon strips and stir for 1 minute
- Add cooked spaghetti and stir for 2 minutes
- Serve hot and enjoy
So that’s going to wrap it up with this special food chicken bacon broccoli alfredo pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!