Orange Chicken
Orange Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Orange Chicken is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Orange Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook orange chicken using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Orange Chicken:
  1. Get 2 lb. boneless skinless chicken breasts, cut into 1” pieces
  2. Get 1/2 c. plus 1 tbsp. cornstarch, divided 1/4 c. all-purpose flour
  3. Take Canola Oil for Frying
  4. Take 2 Cloves Garlic
  5. Take 1/2 tsp Ginger Powder
  6. Get 1/2 tsp Red Chilli Flakes
  7. Take 2/3 Cup Orange Juice
  8. Make ready 2 tbsp Soy Sauce
  9. Make ready 1 tbsp Apple Cider Vinegar
  10. Prepare 1 tbsp Brown Sugar
  11. Make ready 1 tbsp Sweet Chilli Sauce
  12. Get 1 tsp Orange Zest
  13. Prepare 2 Green Onions, Chopped
  14. Take 2 Quarts Cooked White Rice
  15. Get Sesame Seeds
Steps to make Orange Chicken:
  1. In one bowl 1/2 cup cornstarch, flour, salt, and pepper. Coat chicken pieces in egg, then toss in cornstarch mixture, making sure to tap off any excess. In a large, deep skillet over medium-high heat, heat 1/4” oil. Once oil is shimmering, fry chicken in batches until golden and crispy, 4 to 5 minutes. Drain on paper towels.
  2. In a small saucepan over medium heat, heat 1 tablespoon canola oil. Add garlic, ginger, and chili flakes, orange zest and cook until fragrant, about 2 minutes. Whisk in orange juice, soy sauce, apple cider vinegar, chili sauce, and brown sugar. Bring to a simmer.
  3. Meanwhile, in a small bowl, make cornstarch slurry: Mix remaining tablespoon cornstarch with 2 tablespoons water. Slowly whisk slurry into sauce to thicken, and bring back to a simmer. Once sauce starts to look syrupy, about 5 minutes, remove from heat.
  4. Toss chicken with sauce and green onions.
  5. Serve over white rice with Sesame Seeds.
  6. Note - If you like you can also serve with Broccoli or Snow Peas. Simply trim and then boil in water for 5 mins. Once the Broccoli or Snow Peas turn a "bright green" remove from water and add to the saucepan with the chicken and sauce.

So that is going to wrap it up with this exceptional food orange chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!