Coconut curry chicken
Coconut curry chicken

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut curry chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Coconut curry chicken is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Coconut curry chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Coconut curry chicken is an easy, healthy dinner that's packed with flavor.

To get started with this recipe, we have to first prepare a few components. You can have coconut curry chicken using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut curry chicken:
  1. Make ready 1 jar Lee Kum Kee Coconut Curry Sauce
  2. Make ready 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
  3. Take Salt
  4. Take 1/4 c Unsweetened shredded coconut

This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Coconut Chicken Curry is one of those classic, savory meals everyone loves, and this Instant Pot version will have your dinner on the table in no time! It's an easy coconut curry chicken recipe that.

Instructions to make Coconut curry chicken:
  1. Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
  2. Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
  3. Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
  4. Simmer on very low, covered, for 30 minutes
  5. Freeze in portion-sized containers.

Coconut Curry Chicken is made easy by using cooked rotisserie chicken. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. I do intend trying it, however, I eat a lot of chicken things, love curry, coconut milk and the other seasonings.

So that is going to wrap this up for this special food coconut curry chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!