Chicken Bacon Alfredo
Chicken Bacon Alfredo

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken bacon alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Bacon Alfredo is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Bacon Alfredo is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken bacon alfredo using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Bacon Alfredo:
  1. Take 1 packages boneless skinless chicken breasts
  2. Take 2 each jars of Ragu savory bacon Alfredo sauce
  3. Make ready 1 box lasagna noodles
  4. Make ready 1 packages mozzarella cheese
  5. Prepare 1 tbsp oregano
Instructions to make Chicken Bacon Alfredo:
  1. Boil the chicken
  2. Boil the lasagna noodles till tender, put a small amount of oil in pot.
  3. Preheat oven to 350. Once chicken is cooked shred in a large bowl
  4. Add both cans of Ragu and 11/2 cups of mozzarella cheese. Stir all together
  5. Drain lasagna noodles. Spray an 8x8 or 10x13 pan with nonstick cooking spray.
  6. Layer bottom of pan with noodles, spoon mixture on top and gently spread over noodles.
  7. Keep repeating layering noodles and mixture till there is no more.
  8. Sprinkle mozzarella cheese all over top layer of noodles and then generously sprinkle oregano all over top of the cheese.
  9. Bake in oven for 30 minutes
  10. Take out enjoy with salad and bread sticks

So that’s going to wrap it up with this exceptional food chicken bacon alfredo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!