Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken bacon alfredo pasta dish. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Bacon Alfredo Pasta Dish is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Bacon Alfredo Pasta Dish is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken bacon alfredo pasta dish using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Alfredo Pasta Dish:
- Take 2 lb chicken tenderloins cut up into bite size pieces
- Make ready 2 1/2 jars prego bacon alfredo sauce mixed with a little milk if desired to get last bit from jar
- Make ready 1/2 packages crispy bacon crumbled up
- Make ready 3 cup shredded Parmesan cheese
- Make ready 1 Mrs dash Italian seasoning or McCormick's chicken seasoning or use what ever you like
- Prepare dash pepper and salt
- Make ready 1 butter
- Make ready 1 cup seasoned or Italian panko bread crumbs
- Take 1 tbsp minced parsley
- Prepare 1 box Penne pasta
Steps to make Chicken Bacon Alfredo Pasta Dish:
- Mix chicken with seasoning, salt and pepper and fry chicken in a little butter till browned and cooked mix Panko bread crumbs, 1 cup Parmesan cheese, and parsley together and set aside
- Boil pasta in salted water and drain when cooked mix in a tablespoon or two of some butter and one and half jars of sauce and place in a greased 13x9 inch dish and place chicken on top pour remaining jar of sauce over chicken and top with 2 cups of parmesan cheese and top with a good amount of bacon,and panko bread crumb mix
- Bake at 375 for 30 minutes
So that’s going to wrap this up with this special food chicken bacon alfredo pasta dish recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!