Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ginger chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ginger Chicken is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Ginger Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook ginger chicken using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Chicken:
- Take 1 chicken cut into small pieces
- Prepare 1 cup yogurt
- Take 2 medium onions finely chopped
- Take 4 garlic cloves crushed
- Prepare 3-4 inch piece ginger crushed
- Take 1/4 tsp turmeric powder
- Get to taste Salt
- Make ready 1/2 tsp black pepper powder
- Get 1 tsp red chilli flakes
- Take 1 tsp red chilli powder
- Take 2 tsp crushed coriander
- Prepare 1/4 cup oil
- Prepare 1 handful ginger julienne cut
- Make ready 2-3 green chillies
Steps to make Ginger Chicken:
- Add oil and onions in a wok and sauté onions till they become pale.
- Now add crushed ginger garlic paste and cook for another minute.
- Meanwhile in a big mixing bowl add the chicken, yogurt and all the spices and mix well.
- Now add this chicken in the wok. Mix well.
- Cook for five minutes and the yogurt will leave water, then let it cook on medium low heat till the chicken is done.
- Add a little water if the gravy stick to the wok, cook till the oil comes up.
- Serve with roti, naan, raita salad. Garnish with green chillies and ginger.
So that is going to wrap this up for this exceptional food ginger chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!