Italian Chicken Bake (LOW CARB)
Italian Chicken Bake (LOW CARB)

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, italian chicken bake (low carb). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Italian Chicken Bake (LOW CARB) My whole family loved this dish! Keto Italian Chicken Casserole is a delicious, easy ketogenic diet recipe your whole family should enjoy. Combine the mayonnaise, Parmesan cheese, Italian seasoning, salt, and pepper.

Italian Chicken Bake (LOW CARB) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Italian Chicken Bake (LOW CARB) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook italian chicken bake (low carb) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Chicken Bake (LOW CARB):
  1. Take 2 cup shredded chicken
  2. Get 1/2 tsp garlic powder
  3. Get 1 tsp Italian seasoning
  4. Make ready 1 cup tomato sauce
  5. Make ready 8 oz cream cheese
  6. Make ready 1/2 cup parmesan cheese

Pour the sauce over the chicken and top with the parmesan cheese. Mix together the cheese, herbs, onion powder, chilli flakes and black pepper. Place the chicken thighs in a baking dish, and pour the melted butter over the top. Just about everything goes with this juicy baked chicken breast recipe!

Steps to make Italian Chicken Bake (LOW CARB):
  1. Preheat oven to 350°
  2. Place shredded chicken in the bottom of a greased glass casserole dish.
  3. Mic all remaining ingredients minus parmesan cheese
  4. Pour tomato sauce mixture over chicken.
  5. Top with parmesan cheese
  6. Bake for 25 - 30 minutes or until casserole begins to bubble

Browse my low carb side dishes and salads for ideas. While the chicken is baking, add all of the ingredients for the bruschetta to a bowl and toss to combine. When chicken is cooked through, remove from the oven and top with the mozzarella. That makes the chicken meat juicy and tender! The Italian Chicken Bake is healthy, gluten-free, and low-carb!

So that’s going to wrap this up for this special food italian chicken bake (low carb) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!