Chicken spinach and mushroom low carb oven dish
Chicken spinach and mushroom low carb oven dish

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken spinach and mushroom low carb oven dish. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken spinach and mushroom low carb oven dish is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken spinach and mushroom low carb oven dish is something which I have loved my whole life.

Then sprinkle the seasonings over the top. Soften cream cheese and whisk in olive oil and chicken broth. Wash chicken and pat dry with paper towels.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken spinach and mushroom low carb oven dish using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken spinach and mushroom low carb oven dish:
  1. Prepare 6 thin sliced chicken breasts
  2. Make ready 1 container green onion cream cheese
  3. Make ready 1/4 cup olive oil
  4. Make ready 1/2 cup chicken broth
  5. Prepare 1 Large package sliced mushrooms
  6. Take 1 small bag fresh baby spinach
  7. Prepare 1 dash Weber Herb and Garlic Seasoning
  8. Prepare 1 dash pepper
  9. Get 8 oz shredded mozzarella cheese

Take your baking dish and lay your chicken slices in a single layer across the bottom. Add your spinach and mushrooms in another layer over top. *Note: try to keep them evenly distributed for consistent. Chicken spinach and mushroom low carb oven dish. Make this low carb dish for your family.

Steps to make Chicken spinach and mushroom low carb oven dish:
  1. In a 9x13 pan, lay out chicken in single layer, top with spinach and mushrooms. Then sprinkle the seasonings over the top.
  2. Soften cream cheese and whisk in olive oil and chicken broth. Pour over mixture. Lay piece of foil over the top but do not seal.
  3. Bake at 375°F for 20 minutes remove foil and bake uncovered for another 20-25 minutes, then sprinkle Motz Cheese on top and Bake uncovered for another 10 minutes or until starting to brown. Let cool for 10 minutes and serve.

It has chicken, mushrooms, spinach, cheese and wonderful flavors everyone will enjoy. This spinach artichoke chicken casserole is low carb and keto friendly and totally lick your plate clean good! Chicken spinach and mushroom low carb oven dish. Tender baked chicken breasts topped with creamy spinach and melty cheese. A one-pot low carb dinner that's perfect for those busy weeknights!

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