Beef shawarma
Beef shawarma

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef shawarma. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef shawarma is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Beef shawarma is something that I’ve loved my whole life. They are nice and they look wonderful.

Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak What is shawarma? It's a street-food classic that's basically grilled beef or chicken heavily.

To get started with this particular recipe, we have to prepare a few components. You can have beef shawarma using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef shawarma:
  1. Prepare 225 grams finely sliced meat
  2. Make ready 2 table spoon soya sauce
  3. Make ready 2 table spoon olive oil
  4. Take 2 table spoon lemon
  5. Prepare stick cinnamon
  6. Prepare Red dried pepper
  7. Make ready pinch Cumin
  8. Make ready pinch crashsed black pepper
  9. Get pinch coriander
  10. Make ready 4 cherry tomatoes or more as you like
  11. Get half cold red pepper more if you like
  12. Take 2 garlic cloves or garlic powder
  13. Take small slice of fresh ginger

Perfectly spiced lean beef strips rolled up with shawarma garlic sauce, onions and lettuce for the best homemade shawarma wrap ever. Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with veggies and tahini sauce added. Shawarma is one of the most recognizable Middle Eastern ethnic food names in the West, behind Falafel and Hummus.. The meat is then shredded and wrapped.

Steps to make Beef shawarma:
  1. Mix the meat with oil, lemon, soya sauce, garlic, ginger, dried pepper, cinnamon stick add other spice powder leave the meat in refragirater as long as you can or overnight
  2. Get it out of refragirater add the tomato and the red pepper.
  3. Put in the oven on 180 to 200 minutes or until done
  4. Serve it with salad, chips and sandwich or bred as in picture.

Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection. Lebanese Beef Shawarma with Tarator Sauce. This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce!

So that’s going to wrap it up with this special food beef shawarma recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!