Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jalapeño beef poppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jalapeño Beef Poppers is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Jalapeño Beef Poppers is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have jalapeño beef poppers using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Beef Poppers:
- Get 8 large jalapeños
- Make ready 2 slices pepper jack cheese
- Make ready 1 (8 oz) cream cheese
- Take Your favorite brisket
- Get Your favorite link sausage
- Make ready Head Country Barbecue Sauce
- Take 8 slices bacon
- Make ready Bunch cilantro
- Prepare to taste Chyanne pepper
- Take to taste Salt
- Get to taste Pepper
- Make ready to taste Garlic salt
Instructions to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
So that is going to wrap this up for this exceptional food jalapeño beef poppers recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!