Low-Carb Beef Stew
Low-Carb Beef Stew

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, low-carb beef stew. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Your gluten-free ketogenic diet just got better. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat.

Low-Carb Beef Stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Low-Carb Beef Stew is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Beef Stew:
  1. Prepare 10 sticks celery
  2. Make ready 30 baby carrots or equivalent
  3. Make ready 3 bunches radishes
  4. Make ready 1 yellow onion chopped
  5. Make ready 1 tsp garlic
  6. Get 2 tablespoons Worcestershire sauce
  7. Take 1.6 lbs stew meat (1 case)
  8. Get 30 oz beef broth (3 Campbells cans)
  9. Take 1 tsp salt
  10. Make ready 1 tsp pepper
  11. Get Frozen corn - optional
  12. Get Frozen green beans - optional
  13. Get Frozen peas - optional
  14. Get 1/4 cup flour??? (New addition to try)

Beef Stew is a great way to use up leftover meat and veggies. I have made this dish so many times and each batch is different from the last. Keto Beef Stew to Die For! As I just mentioned, this is one of the best beef stew recipes, and it won't take too long to make either.

Steps to make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

Then it's really just a waiting game. Great beef stews take a little time to cook - it's a labor of love - and this beef stew is no different. This recipe for Low-Carb Beef Bourguignon Stew can be made in an Instant Pot or a Slow Cooker. I've altered this traditional French stew recipe so it can be part of a low-carb, keto, Atkins, diabetic, Paleo, gluten-free, grain-free, or Banting Diet. Today I'm sharing a fantastically flavourful Keto-friendly EASY Crockpot Low Carb Beef Stew Recipe with you all because I'm always asked for Keto Recipes.

So that is going to wrap this up with this exceptional food low-carb beef stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!